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45,41 €
45,41 €
Japanese kitchen knife KAI Wasabi Black series, Nakiri 16.5 cm long, Daido 1K6 polished stainless steel blade. Special for cutting vegetables. The handle is made of a composition of waterproof polypropylene and bamboo powder.
KAI Japanese kitchen knife from the Wasabi Black series, the Nakiri with a 16.5 cm blade length and Daido 1K6 polished stainless steel. Special knife for cutting vegetables. The handle is made of a composition of waterproof polypropylene and bamboo powder.
Kai is known for its high quality kitchen knives. The Kai Wasabi collection is also of great quality, but is a bit more affordable. The Daido 1K6 stainless steel blade is sharpened with a hardness of 58 HRC.
Since these knives do not have a head, the entire edge can be used and the entire length can be sharpened. The handle is made from a combination of bamboo powder and polypropylene. This makes it durable and waterproof.
16.5 CM WASABI BLACK NAKIRI KNIFE CHARACTERISTICS
- Manufacturer: KAI
- Series: Wasabi Black
- Model: Nakiri 165mm
- Colour: Black
- Use: Right and left handed, for vegetables
- Engraving: Can be engraved
- Warranty: Material and manufacturing defects, for life
- Item: KAWB-6716N
- Steel: Daido 1K6
- Sheet characteristics: Smooth
- Leaf finish: Satin
- Type of edge: Plain edge
- Sharpening angle: 15º
- Total angle: 30º
- Blade height: 4.8 cm
- Blade length: 16.3 cm
- Sheet thickness: 2 mm
- Handle: Polypropylene and bamboo powder
- Handle length: 12.7 cm
- Total length: 30 cm
- Weight: 153 gr
- Presentation: Case
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