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MCusta Zanmai Classic Black Damascus Sujihiki Fillet Knife, 24 cm, 67-layer San Mai Damascus steel with a VG10 core, and a black Pakka wood handle.
This year, Kai celebrates the 15th anniversary of the Shun Premier Tim Mälzer series. To commemorate this anniversary, they are introducing a very special knife, the "Tanto" model, a limited edition of 6,666 pieces and dubbed The Legend.
Do you want to personalize your knives with your name or logo? Here's how it works: Choose the number of knives you want engraved, then click "Customize Product" in the bottom left corner. You can attach text or an image.
Kiritsuke VG-10 Kitchen Knife 67 Layers of 21cm, is a versatile knife for cutting and chopping. A knife that, due to its blade construction, allows the treatment of many types of food without changing knives.
Santoku VG-10 Kitchen Knife 67 Layers 19 cm, a versatile kitchen knife, allows you to make all types of cuts, slices, tacos, etc. A knife that, due to its blade construction, allows the treatment of many types of foods.
The largest of the three in the series, 19.5cm blade, used as a chef's knife for chopping, slicing or dicing. The Kaname series is part of Kai's high-end Seki Magoroku, 3-layer steel knives.
This is the medium model of the three that make up the series, 15 cm blade, used as a chef's knife for blending, cutting or chopping. The Kaname series is part of Kai's high-end Seki Magoroku, 3-layer steel knives.
The smallest of the three models in the series, 12cm blade, used as a paring knife, peeler, in short a utility knife. The Kaname series is part of Kai's high-end Seki Magoroku, 3-layer steel knives.
The extremely sharp blade consists of a very resistant VG-Max steel nucleus with a hardness of 61 (± 1) HRC and is covered with 32 layers of Damascus steel. Special red grain mango of the Shun Classic Red is made of pakka wood.
The 200 mm chef's knife from the Eclipse series offers precision, durability and a smooth cut, with its Nitrum® steel blade and elegant pearlescent black methacrylate handle, a unique style to make every cut an exceptional experience.
The Eclipse series 150 mm chef's knife offers precision, durability and a smooth cut, with its Nitrum® steel blade and black methacrylate handle. Designed for those looking for the perfect combination of functionality and aesthetics.
Arcos Eclipse series 200mm bread knife guarantees clean and precise cuts thanks to its Nitrum® steel blade and exclusive pearlescent black methacrylate handle, combining functionality and style in every slice.
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