desde 80 €
963 912 487
No products
Prices are tax included
Catalog
Arcos professional gouge, stainless steel, 225mm wide blade, ball end. With this tool you can bone a ham into nothing
Taramundi Ergo series lace, Sandvik 14C28N stainless steel blade 9.7cm long, pointed and 2mm thick. Ensures an excellent cut and long-lasting sharpness.
Taramundi kitchen knife Ergo Pequeño Chef series, Sandvik 14C28N stainless steel blade, 16cm long and 2.5mm thick. Ensures an excellent cut and long-lasting sharpness.
Taramundi kitchen knife Ergo Gran Chef series, Sandvik 14C28N stainless steel blade, 21.5cm long and 2.5mm thick. Ensures an excellent cut and long-lasting sharpness.
Kitchen set consisting of 3 Taramundi brand pieces, consisting of a 97mm lace, a 160mm chef's knife and a 215mm Gran chef knife. One-piece Sandvik 14C28N steel blade and two-handle grip in gray PaperStone.
The Gyuto 210mm model from the Zanmai Classic Damascus series, is an Asian blade knife with a thin and thin spine, it is hand-sharpened by expert oriental masters which ensures cutting performance similar to laser.
The Gyuto 180mm model from the Zanmai Classic Damascus series, is an Asian blade knife with a fine and thin spine, it is hand-sharpened by expert oriental masters which ensures a cutting performance similar to laser.
The Santoku model of the Zanmai Classic Damascus series, is an Asian blade knife with a thin and thin spine, it is hand-sharpened by expert oriental masters which ensures a cutting performance similar to laser.
The Petty model of the Zanmai Classic Damascus series, is an Asian blade knife with a thin and thin spine, it is hand-sharpened by expert oriental masters which ensures a cutting performance similar to laser.
Brooklyn series kitchen set consists of three knives: a 100mm paring knife, a 150mm cook and a 190mm rocking santoku. The handles are made of blue micarta.
Kitchen set from the Riviera Blanc series consists of three knives: a 100mm peeler, a 140mm santoku and a 200mm chef, the set includes a kitchen scissors.
Japanese kitchen knife KAI Wasabi Black series, Yanagiba 24 cm long, Daido 1K6 polished stainless steel blade. Special filleting, fish. The handle is made of a composition of waterproof polypropylene and bamboo powder.
Follow us