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Knives Arcos Kyoto There are 10 products.
ARCOS CUCHILLO DE COCINA 160 MM
MANGO : Polioximetileno (POM) HOJA : Acero Inoxidable Forjado NITRUM® MEDIDAS HOJA : 160 mm PRESENTACIÓN : Estuche USO : Lenguado
52,00 €
ARCOS CUCHILLO COCINA 160 MM
MANGO : Polioximetileno (POM) HOJA : Acero Inoxidable Forjado NITRUM® MEDIDAS HOJA : 160 mm PRESENTACIÓN : Estuche USO : Cocina
50,00 €
ARCOS CUCHILLO SANTOKU 185 MM
MANGO : Polioximetileno (POM) HOJA : Acero Inoxidable Forjado NITRUM® MEDIDAS HOJA : 185 mm PRESENTACIÓN : Estuche USO : Japonés
58,00 €
ARCOS CUCHILLO PAN - 220 MM
MANGO : Polioximetileno (POM) HOJA : Acero Inoxidable Forjado NITRUM® MEDIDAS HOJA : 220 mm PRESENTACIÓN : Estuche USO : Panero
57,50 €
ARCOS CUCHILLO JAMONERO PROFESIONAL -...
Con este cuchillo jamonero profesional cortará su jamón colo lo hacen los profesionales MANGO : Polioximetileno (POM) HOJA : Acero Inoxidable Forjado NITRUM® MEDIDAS HOJA : 250 mm PRESENTACIÓN : Estuche USO : Jamonero
63,00 €
ARCOS BONING KNIFE 14.5 CM
This kitchen knife, for amateur and professional cooks, is made from a single piece of forged steel NITRUM®, black handle in polyoxymethylene (POM) of high quality and durability.
59,50 €
ARCS CHEF KNIFE 240 MM
Its ergonomic design with minimalist lines and great robustness stands out, together with the exclusivity of its double sharpening. Made of forged stainless steel, length 240mm.
100,80 €
VEGETABLE KNIFE 125 MM
Its ergonomic design with minimalist lines and great robustness stands out, together with the exclusivity of its double sharpening.
58,00 €
MOUNT KNIFE 100 MM
100 mm blade knife, light and handy. Manufactured in one piece through the traditional forging process, it is used to cut, peel and clean all types of tubers, fruits and vegetables.
56,00 €
ALVEOLATE COOKED KNIFE 210 MM
Chef knife Kyoto series 210 mm blade forged in one piece with NITRUM® stainless steel, exclusive to Arcos, its alveoli make it easier for food to not stick.
79,00 €
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